Devonshire Daiquiri

Joe Wadsack’s Devonshire Daiquiri

Devonshire Daiquiri


 Thumb size piece of root ginger

4 basil leaves

1 lime

60ml golden rum

100ml Rocks Mango and Orange Drink

Handful of ice cubes

1 tsp caster sugar (optional)

  1. In a cocktail shaker add a slice of root ginger, four basil leaves, the juice of half a lime, 60ml of golden rum, 100ml of Rocks Mango and Orange Drink and a handful of ice cubes.  If you have a sweet tooth, a level spoon of caster sugar might be required.
  2. Shake vigorously then strain into a martini glass or similar through a tea strainer so as not to leave any pieces of basil or ice crystals in the drink. 
  3. Garnish with one basil leaf wedged between two discs of ginger stuck on the sides of the glass to make it look even snazzier!

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